Just changed a few wee things in the background, and I feel very fortunate to be working at the Cable Bay Adventure Park Kai HQ. Adventurous food for adventurous people!!~
As you may or may not know, by initial profession was a chef for about 18 years, which in itself an adventure. I kinda put that on cooking on hold for a while, and delved into growing and harvesting food… hence the famous Wairoa Gorge Volunteer event Goat Curries. Still kept a Dab hand in though cooking for Old mate the Billionaire on occasion and fuelings the shred at Dodzy Memorial Enduros.
Wee bit rusty after a my kitchen hiatus, so thought I’d better hone my skills a bit. So a bit of a rustic garden to plate action tonight ; Spiced bean and Quinoa burgers with freerange salad.
And yes I am always thinking of doing adventure food in tandem with some cool adventures, whether that be at The Gorge or pulling something esquisite out of your backpack half way up a valley on the West coast. But I am lacking the many hands of Vishnu!! It’ll come…. For now more than happy to help people plan some awesome adventure friendly food – see details of our other services here.
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